CONSULTATION
With over 20 years of experience in establishing his own ramen restaurants in both Japan and in the U.S., Chef Shigetoshi Nakamura’s expertise ranges from creating unique dishes, menu development, operational procedures to staff training. With his unrivaled experience and knowledge, he has consulted over 100 restaurants in countries across the world, from the U.S., Panama, France and beyond.
Chef Nakamura puts his energy and passion to materialize the clients’ dreams and goals. Contact us today to begin your first steps to create your own, unique ramen with Chef Nakamura!
